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Brisket is the most common meat found at a Texas Bar-B-Q joint. Like other smoked Bar-B-Q, brisket must be cooked a long time to become tender. According to Stubb, “Barbecue is like the Mississippi River. It’s big and it’s simple and it takes its own sweet time.” Even when you follow all the instructions for a brisket, it may still be dry. That’s why brisket is the true test of Bar-B-Q skill in Texas.
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You are here... Home > BEEF
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| Barbecued brisket is the dish that first put Texas barbecue on the map, and it made Stubb's name famous on both sides of the Mississippi. Our bestseller, Stubb's Smoked Brisket is a closely trimmed, All-Natural cut of Black Angus beef that's been seasoned by hand with our very own Bar-B-Q Rub,... [read more] |
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| There's more than one way to enjoy Stubb's Chopped Beef Brisket. Try a heapin' plateful with a slice of our cornbread and a spoonful of our Bar-B-Cue Pinto Beans or pile it high on a warm bun and chow down on a chopped brisket sandwich. We chop our beef down from slow-smoked brisket, flavor it... [read more] |
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| Thanks to its smoky flavor and spicy taste, beef and pork sausage has long been a Texas Bar-B-Cue staple. German and Czech immigrants who settled in central Texas in the 1850s brought their old world sausage curing methods with them and passed their techniques down generation after generation.... [read more] |
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| It takes a long time, a lot of love and care, and exceptional ingredients to make beef jerky as tasty as Stubb's. We start by marinating these thick and tender strips of beef in Stubb's famous Bar-B-Q Sauces, then slow-smoke them the West Texas way to seal in all the savory flavors. Stubb's... [read more] |
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| This combo is as legendary as Stubb himself, and makes a very special gift choice for friends, family or co-workers. Stubb's Legendary Combo will appeal to BBQ experts and novices alike. Our Original Combo includes a fork-tender Smoked Whole Beef Brisket and a slab of clean-the-bone smoked Baby... [read more] |
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| From Lubbock to Austin to Lockhart to Luling, The Taste of Texas Combo will allow the hardcore Bar-B-Q fanatic on your gift list to sample his or her way up and down the heart of BBQ country without ever leaving home. The Original Combo includes Stubb's Smoked Beef Brisket, one slab of our... [read more] |
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| Stubb had hundreds of good, close friends. But most would agree that one of his closest was Texas music icon, Joe Ely. Stubb met Joe sometime during the seventies and Joe was one of the first musicians to play live music at Stubb's restaurant in Lubbock. Through the years, Joe was as responsible... [read more] |
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| The original Stubb's Bar-B-Q Restaurant was located not in Austin, but in Lubbock, Texas. In honor of that bygone place we've rounded up a few of Stubb's favorite recipes that were invented in that kitchen.
Our Lubbock Combo includes a mouthwatering 4 lb. Sliced Smoked Beef Brisket, one of... [read more] |
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| Stubb believed that good food brings people together; especially when it's as good as this. The Red River Combo is perfect for parties, gift-giving, tailgating and holiday feasts. It's a meal big enough to bring lots and lots of people together.
It includes all kinds of traditional Texas... [read more] |
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| Navasota is a small town in the East Texas cotton belt. One thing it can brag about is being the place where Stubb was born. Coincidentally, if you've never tried Stubb's legendary cooking before, the Navasota Combo is a great place to start. This great big combo includes all of the foods that... [read more] |
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| Austin is a big city with a small town friendliness. It's known far and wide for being the capital of some things Stubb loved the most: live music, the state of Texas and delicious Bar-B-Q cooking! The Austin Combo gives you a chance to try a ''greatest hits'' sampling of some of our most... [read more] |
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| Whether you want to ''wow'' your clients, friends or family with an unforgettable gift or you've got an enormous crowd to feed, this is the dinner feast that will take everyone's breath away. Stubb's Major Combo rounds up practically his entire stable of authentic Texas Bar-B-Q recipes so that... [read more] |
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